IMG_2786.jpg
IMG_2786.jpg

DINNER MENU


Catch brings the freshest and best fish and seafood in HK, a selection of sharing style starters, and mouth watering meat and vegetarian options too.

Open for dinner daily.

SCROLL DOWN

DINNER MENU


Catch brings the freshest and best fish and seafood in HK, a selection of sharing style starters, and mouth watering meat and vegetarian options too.

Open for dinner daily.

TO SHARE

Oysters, mignonette slushy, horse radish, ponzu - 210/420

Padron peppers, nori butter - 68

Chicken liver pate, sticky grapes, brioche - 98

Prawn toast, chipotle mayo - 88

Pint of prawns, lemon aioli, soy & ginger emulsion, saffron butter - 138/218

Clams, chorizo, tomato, chili & lemon - 108 / 188

Beef tartare, truffle mayo, quail egg, potato skins - 138

Crab fries, tobiko mayo, crab meat, soft egg, truffle caviar - 138

Tacos, pulled lamb, spicy coriander yoghurt, pickled shallots - 148

Avocado chips, chili salt, kewpie mayo - 108

SALADS

Charred squid, orange, mint, nuoc cham, cabbage, carrot - 138

Quinoa & haloumi, currants, nuts, barley, watercress. hummus, pomegranate - 138

Baked beetroot, pistachio, beetroot pesto, sherry vin, watercress - 98

House smoked ocean trout, beetroot. apple. poached egg, balsamic, leaves - 148

BURGERS

Soft shell crab burger, spicy mayo, pickled cabbage. coriander, fries, brioche - 168

Fish burger, panko crumbed, malt vinegar mayo, chips, flour bap - 168

PASTA & RISOTTO

Linguine Vongole, market clams, garlic, chili, dill - 168

Mushroom risotto, arborio rice, tallegio cheese - 158

Spicy crab, angel hair, garlic. chili, lemon zest crumbs - 168

MEAT

Jerk chicken, sautéed beans, spinach, plantain chips - 178

7oz Tenderloin, romesco, charred leeks, potato wedges - 248

10oz NZ Rib-Eye, fries, rocket salad, garlic butter, green peppercorn salad - 298

FISH

Fish & chips, malt vinegar mayo, pea ketchup, seaweed salt - 178

Sea bass, laksa sauce, crispy enoki mushrooms, cherry tomatoes - 178

Dukkah salmon, tahini, lentils, currants, fennel salad - 178

Crab Boil, market crab, prawns, clams, corn, chorizo, old bay, potato - 158/348

VEGETABLES

Crispy brussels, fish sauce caramel, fried shallots & chili - 68

Brocolini, anchovy dressing, roasted garlic, preserved lemon - 68

Patatas bravas, chili mayo, tarragon - 68

DESSERT

Fried berry cheesecake filo, candied strawberry - 78

Jam & custard doughnuts, white-choc dip - 78

Kahlua tiramisu - 78

Cannoli dip, orange, ricotta, pistachio, chocolate, fish sauce caramel, fried shallots & chili - 78

Plus 10% service charge

“Exceptional dinner options in Kennedy Town”